Karela Pieces, Salt, Ground Nut Oil, Mustard, Red Chilli Powder, Raw Mango Juice, Turmeric Powder, Fenugreek Powder, Asafoetida, Asafoetida, Acidity regulator (INS 260) and Preservative (INS 211).
PROPER STORAGE AND HANDLING: :Store in a cool and dry place, away from direct sunlight and moisture. Always use a dry spoon for serving, ensuring its longevity and preserving its delectable taste.
Oil Content:Groundnut Oil
Locally Sourced Goodness:Karelas are Sourced from local farmers in and around Karnataka
No Artificial Colour Added:No added artificial colouring. Our Karela Pickle gets its rich, enticing hue from red chillies sourced from renowned regions in South India like Guntur and Byadgi, etc.
TREASURED FAMILY RECIPE:Our Karela Pickle is crafted with utmost care, following the cherished recipe passed down from our great grandmother, ensuring a taste that is steeped in tradition and brimming with nostalgia.
NUTRITIONAL GOODNESS:Our Karela Pickle is not only a culinary delight but also harnesses all the natural nutritional benefits of Karela (bitter gourd) that are well-known to all. Savor the delectable taste while enjoying the wholesome goodness it brings to your plate.
VERSATILE PAIRING:Our Karela Pickle is a versatile condiment that pairs exceptionally well with a wide range of Indian dishes, including dal-rice, chapati, paratha, biryani, and curries. Its unique flavor profile adds a tangy twist and enhances the overall dining experience.
Made in India:All our Pickles are proudly made in India, reflecting the rich culinary heritage and traditional craftsmanship that goes into every jar.
