Chunda (250 gm)

Grated Raw Mango, Sugar, Salt, Red Chili Powder, Cumin, Black Pepper, Asafoetida and Preservative (INS 211).

• PROPER STORAGE AND HANDLING: :Store in a cool and dry place, away from direct sunlight and moisture. Always use a dry spoon for serving, ensuring its longevity and preserving its delectable taste.
• Locally Sourced Goodness:Mangoes are Sourced from local farmers in and around Karnataka
• No Artificial Colour Added:No added artificial colouring. Our Chunda gets its rich, enticing hue from red chillies sourced from renowned regions in South India like Guntur and Byadgi, etc.
• TREASURED FAMILY RECIPE:Our Chunda is crafted with utmost care, following the cherished recipe passed down from our great grandmother, ensuring a taste that is steeped in tradition and brimming with nostalgia.
• NUTRITIONAL GOODNESS: Our Chunda not only delights your taste buds but also offers the many Nutritional and Ayurvedic Benefits of Ambehalad
• VERSATILE PAIRING: Our Chunda perfectly complements a wide range of meals, including Theplas and Parathas. The tangy and sweetness adds a unique twist and enhances the overall flavor profile of your favorite meals.
• Made in India:All our Pickles are proudly made in India, reflecting the rich culinary heritage and traditional craftsmanship that goes into every jar.